Frenchy Cannoli, whose real name was Pierre-André Cohade, was a prominent figure in the cannabis industry known for his expertise in hashish production and education. He was born in France and later moved to the United States, where he became widely recognized for his mastery of traditional hashish-making techniques.

Frenchy Cannoli dedicated his life to preserving and promoting the art of hashish production, drawing inspiration from the traditional methods used in countries like Morocco, Afghanistan, and India. He traveled extensively, learning from local hashish artisans and honing his skills in hand-rubbed and water-based hashish extraction.

In addition to his expertise as a hashish maker, Frenchy Cannoli was also a passionate educator. He conducted workshops, seminars, and events where he shared his knowledge and techniques with fellow enthusiasts, growers, and professionals in the cannabis industry. His teachings focused on the history, culture, and techniques of traditional hashish production, emphasizing the importance of terroir, genetics, and craftsmanship.

Frenchy Cannoli was widely regarded and respected within the cannabis community for his dedication to preserving traditional hashish-making techniques and his commitment to promoting quality and authenticity in the industry. He passed away on July 18, 2020, leaving behind a legacy of expertise and inspiration for future generations of cannabis enthusiasts and artisans.